by andy | Nov 5, 2020 | Diners, Hospitality, News, Retail, Top tips
There is no doubt that the rise of sector agitators like Just Eat and Deliveroo, the increase in digital ordering solutions, and a more diverse offering from restaurants have all contributed to the massive rise in the food takeaway and delivery sector. We take a look...
by andy | Nov 4, 2020 | Hospitality, News, Top tips
Do I need to be an existing Kafoodle customer and how long will it take to be set up? No, you do not need to be an existing customer to use our digital menus. With Kafoodle Kitchen’s express service, we can get your menus digitised and have you fully operational in...
by andy | Jul 31, 2020 | Allergies & Intolerances, Hospitality, News, Nutrition, Top tips
Kafoodle was invited to contribute to an article around allergens by the publishers of Pizza, Pasta & Italian Food Magazine. Here is the article. As of October 2021, all pre-packaged foods sold in foodservice outlets (that packed the food) will need to be labelled...
by andy | Jun 26, 2020 | Allergies & Intolerances, Corporate caterers, Diners, Health and Social Care, Hospitality, Menu-Management, News, Nutrition, Recipes, Top tips
Undoubtedly we are living in a challenging time for food-service businesses, but one thing that looks certain as we come out of lockdown is that customers will continue to want to make food choices that consider their personal health and the health of the planet. If...
by andy | May 17, 2019 | Hospitality, Top tips
Word of mouth is still the most effective marketing tool in the catering business. Offer great service and serve up delicious food and your customers will not only keep coming back, but they’ll also recommend you to others. It’s the surest way to build a loyal, local...
by andy | Jan 21, 2019 | Diners, Education, News, Nutrition, Top tips
Background It is only boxing day and as I update and overwrite this article penned earlier in January 2018 the headline with legislative intent ‘Calorie Cap for Ready Meals and Restaurants’ has appeared on the front page of the Daily Telegraph. No doubt slimming...
