Whether you run a shop or have an online ordering service see how Kafoodle’s software allows your customers to search your offerings based on their own personal requirements.

Where digital meets edible

With online food sales set to hit £15 billion by 2020, our ever-increasing use of technology opens up some exciting avenues for generating income. By integrating customer engagement software, you can maximise your potential to be chosen by previously untapped markets.

Enhance your presence

42% of consumers use technology when eating and drinking out of home, which they do at least once a week

Increase your revenue

Engaged customers make a purchase 90% more frequently and spend 60% more per transaction

Target a growing market

The UK ‘free-from’ market will be worth £673m by 2020, and 27% of Brits say they avoid certain ingredients as part of a healthy lifestyle

40% of the UK population have to consider an allergy or intolerance before deciding what to eat

Allergy UK


See what we can do for your business and customers below

For your business

  • User-friendly and intuitive cloud-based system accessible from anywhere
  • Seamless connection between your customers and every single kitchen you work with
  • Agile, for the ever-progressing food information and compliance landscape
  • Intelligent reporting and data collection delivers valuable intel for supplier development and targeted marketing
  • Maximise your potential to be chosen by customers with specific dietary requirements and become their preference
  • Increase revenue by catering to an audience with a predicted market value of £673m by 2020
  • A more transparent relationship with customers to increase confidence in your brand and loyalty
  • Provide a better and safer customer experience
  • Promote healthier eating in line with government guidelines

For your customers

  • Filterable searches online, via Apps and at point of sale allow customers to search for food in line with dietary preferences
  • Simple search functions mean personalised results in real time, based on what is safe for them to eat
  • Targeted marketing information from you, relevant to their needs and requirements
  • Accurate allergy information at your customers’ fingertips
  • Ability to shop for meals that are suitable and cater for everyone in their party
  • Customers have the confidence to enjoy food without having to worry or risk their life
  • Customers can enjoy the ability to try different food, vendors and products, knowing what they are eating

The marketing side of the Kafoodle app is brilliant! It allows people to actively find and choose my venue. We can certainly use the digital media presence, and the transparency it provides us with for allergen information gives everyone more confidence.

Lee Curtis Owner, The Bowler, Brakspear Pubs

Everyone is on their phones nowadays, so it’s good to bring the information they want to their screen. Choosing Kafoodle was about making it easier and more accessible for the customers.

Tristan Moffat Operations Director, The Piano Works


<p>Extreme Tech Challenge - Healthcare IT<br />
Winner | 2018</p>

Extreme Tech Challenge - Healthcare IT
Winner | 2018

<p>CIS Excellence Business Innovation Award<br />
Winner | 2017 </p>

CIS Excellence Business Innovation Award
Winner | 2017

<p>Product Excellence Award<br />
Winner | 2016</p>

Product Excellence Award
Winner | 2016

<p>Food Allergy Awareness<br />
Winner | 2015</p>

Food Allergy Awareness
Winner | 2015

<p>Great British Entrepreneur Awards Silver<br />
Winner | 2015</p>

Great British Entrepreneur Awards Silver
Winner | 2015