Kafoodle took centre stage in numerous publications today, including Cost Sector Catering and Propel, with the announcement that we have secured seed-round funding for growth and expansion into other markets.
Tarryn Gorre, our CEO and Kafoodle co-founder said: “We are delighted that we have closed our seed-fund round, or largest fundraise to date. This will not only support our ambitions to grow, scale and innovate, but will help us to deliver our vision – to improve health globally through transparency within food”
Kafoodle offers a tailored menu management tool specialised in food, allergen and nutrition management software for a variety of sectors and to improve health globally through the personalisation of food.
You can read the full article here
Food Allergy Awareness
Winner | 2015
Product Excellence Award
Winner | 2016
Great British Entrepreneur Awards
Silver Winner | 2015