Kafoodle in the News

Management Today Magazine – 40 Over 40

27th July 2017
We are delighted to see our founder Kim Antoniou feature in the Vauxhall and Management Today 40 over 40 list!  The list ‘recognises both the wisdom that comes with maturity and the potential for later achievement’…
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The Morning Advertiser

19th July 2017
Kafoodle made an appearance in The Morning Advertiser this morning within an article discussing the “major improvement in pubs’ allergen awareness controls” and in the context of our new partnership with the Laine Pub company. New…
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Management Today Magazine – 35 Under 35

4th July 2017
Congratulations to our very own Tarryn Gorre for her feature as ‘one to watch’ in this year’sManagement Today 35 Under 35 list!  The Managment Today 35 under 35  is open to women from all sectors, from food to…
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Propel Newsletter

30th June 2017
Laine Pub Company enlists Kafoodle to support menu management Kafoodle was featured in the Propel Newsletter today as multiple pub operator and brewer The Laine Pub Company have enlisted us to support menu…
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Sports and Leisure Catering Magazine

28th April 2017
Kafoodle was featured in SLC (Sports and Leisure Catering) magazine this week in the article ‘Talking Tech’. Posing the question of ‘‘what should caterers consider before delving into the world of EPoS…
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ScottishB2B Magazine: the Vittoria Group

25th April 2017
Kafoodle has had some great coverage in ScotlandB2B magazine this week,  preempting our upcoming Scottish launch at the beginning of May. Highlighting how ‘Edinburgh-based Vittoria – one of Scotland’s major restaurant groups…
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Our Awards

<p>Food Allergy Awareness<br />
Winner | 2015</p>

Food Allergy Awareness
Winner | 2015

<p>Product Excellence Award<br />
Winner | 2016</p>

Product Excellence Award
Winner | 2016

<p>Great British Entrepreneur Awards<br />
Silver Winner | 2015</p>

Great British Entrepreneur Awards
Silver Winner | 2015