Kafoodle Blog

Food Labelling updates in the US

25th April 2017
From the 5th May, 2017 it will become a legal requirement of all restaurants and food outlet  in the U.S. to display nutritional information on their menus and/or packaging if they have more than…
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Introducing Annie & Dave!

24th March 2017
We have such a great team at Kafoodle who work really hard on a daily basis ensuring the service we provide is always first-class. It is, therefore, always a lively time at HQ when…
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Nutrition and Hydration Week; a Founder’s blog.

17th March 2017
It is the mission of National Nutrition and Hydration Week to create a global movement that will reinforce and focus, energy, activity and engagement on nutrition and hydration as a fundamental element of maintaining…
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A Detoxifying January part 4: Beetroot!

31st January 2017
In our final blog of the Fig and Bloom detox series, we will be looking at the lovely Beetroot and how this root veg can really help you out in a natural detox. With its beautiful…
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A Detoxifying January part 3: Veg!

24th January 2017
Welcome to the third instalment of our January detox blogs! Today we will be having a closer look at vegetables and exploring how they can be a key component in the detox diet, with…
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Kafoodle and Racefully

20th January 2017
Taking a step back now to our first blog of the year, you may recall us introducing you to our new partner company, Racefully.  Throughout 2017 we will be collaborating with this fantastic team and are…
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Our Awards

<p>Food Allergy Awareness<br />
Winner | 2015</p>

Food Allergy Awareness
Winner | 2015

<p>Product Excellence Award<br />
Winner | 2016</p>

Product Excellence Award
Winner | 2016

<p>Great British Entrepreneur Awards<br />
Silver Winner | 2015</p>

Great British Entrepreneur Awards
Silver Winner | 2015